Scientific Comittee

Mustafa Akbulut, Recep Tayyip Erdoğan University, Turkey
Allah Bakhsh, University of Punjab, Pakistan
Zeki Bayramoğlu, Selçuk University, Turkey
Rüstem Cangi, Gaziosmanpaşa University, Turkey
Sevgi Görmüş Cengiz, İnönü University, Turkey
Abdul Chaudhry, Newcastle University, UK
Selda Örs Cırık, Atatürk University, Turkey
Trevor DeVries, University of Guelph, Canada
Murat Dikilitaş, Harran University, Turkey
Mustafa Erkan, Akdeniz University, Turkey
Elazar Fallik, Agricultural Research Organization, Volcani Institute, Israel
Donald Gabriels, Ghent University, Belgium
Christelle Guédot, University of Wisconsin Madison, USA
Dwayne Hegedus, Agriculture and Agri-Food Canada, Canada
Farhat Jabeen, Government College University, Faisalabad, Pakistan
Ebru Kafkas,  Çukurova University, Turkey
Nejdet Kandemir, Hacı Bayram Veli University, Turkey
Ahmet Kazankaya, Ahi Evran University, Turkey
Man-Keun Kim,  Utah State University, USA
Erhan Mutlu, Akdeniz University, Turkey
L Darrell Norton, Purdue University, USA
Muharrem Özcan, Ondokuz Mayıs University, Turkey
Muhittin Özder, Tekirdağ Namık Kemal University, Turkey
Hakan Özkan, Çukurova University, Turkey
Roy Palmer, Technological University of the Sea of Tamaulipas Bicentennial, Mexico
Photis Papademas, University of Technology, Cyprus
Asif Bashir Shikari, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, India
Dharini Sıvakumar, Tshwane University of Technology, So
uth Africa
Guy Smagghe, Ghent University, Belgium
Donald Suarez, Agricultural Water Efficiency and Salinity Research Unit, USA
Zydi Teqja, Agricultural University of Tirana, Albania
Ali Ünlükara, Erciyes University, Turkey

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